Traditional Finnish food in Helsinki restaurants: Salve
Democratic and very ordinary dish of Finnish cuisine, borrowed from the Swedish - pyuttipannu (pyttipannu), literally “a hodgepodge”. A dish is a set of products, sliced and fried. Puttipannu can be cooked from both meat and sausage, with the addition of potatoes, onions and vegetables. The finished dish is traditionally served with fried egg. One of the options for pettipannu can be found in the menu of the Salve restaurant.
Democratic and very ordinary dish of Finnish cuisine, borrowed from the Swedish - pyuttipannu (pyttipannu), literally “a hodgepodge”. A dish is a set of products, sliced and fried. Puttipannu can be cooked from both meat and sausage, with the addition of potatoes, onions and vegetables. The finished dish is traditionally served with fried egg. One of the options for pettipannu can be found in the menu of the Salve restaurant.
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